eat or drink

What’s on the table

Take your time with it. Let your eyes wander, let your appetite lead and start imagining what lands first.

Starters

Fresh Oysters – 185

Served with a thai style condiments

Thai Fish Cakes – 195

Money Bags – 185

Filled with prawn and chicken

Prawn And Cheese Spring Roll – 195

Filled with prawn mozzerella cheese and glass noodle

Chicken Spring Roll – 135

Filled with chicken and glass noodle

Peek Gai Tod (Chicken Wings) – 175

Thai-style fried chicken wings with a savoury marinade

Gai Satay (Chicken Satay) – 165

Grilled skewers of marinated chicken, served with peanut sauce

Deep-Fried Wontons – 125

Crispy wonton parcels filled with seasoned chicken, served with dipping sauce

Por Pia Tod (Crispy Spring Rolls) – 95

Golden-fried spring rolls filled with vegetables and glass noodles

Tod Mun Pla (Thai Fish Cakes) – 165

Minced fish cakes flavoured with red curry paste, served with sweet chilli dipping sauce

Soups

Guay Tiew Nua (Beef Noodle Soup) – 185

Aromatic beef broth with noodles, herbs and tender beef slices

Tom Yum Goong – 195

Hot and sour soup with prawns, lemongrass, lime and chilli

Tom Kha Gai – 165

Coconut milk soup with galangal, lemongrass, mushrooms and chicken

Salads

Som Tam (Papaya Salad) – 155

Fresh green papaya salad with lime, chilli, fish sauce and peanuts

Goi Nua – 275

Fresh Thai-style beef salad with herbs, chilli and lime

Yum Woon Sen (Glass Noodle Salad) – 295

Glass noodles tossed with prawns, herbs, chilli and lime dressing

Laab Gai / Nua

Minced Chicken - 215 | Minced Beef – 235 | Minced Duck - 275
salad with herbs, lime

Mains

Beef Basil Chilli Noolds – 295

Beef basil stir fry sauce with noodles

Sweet And Sour Prawn – 315

Prawn pineapple veg  sweet and sour sauce

Sweet and Sour Chicken – 255

Chicken pineapple veg  sweet and sour sauce

Chicken Cashew Nut – 265

Chicken cashew nut with stir fry sauce

Chicken Ginger Stir Fry – 255

Chicken ginger stir fry sauce

Prawn Basil Chilli Stir Fry – 315

Prawn basil stir fry sauce

Chicken Basil Chilli Stir Fry – 255

Chicken basil stir fry sauce

Beef Basil Chilli Stir Fry – 285

Beef basil stir fry sauce

Khao Pad Sapparot (Pineapple Fried Rice)

Vegeterian – 225 | Chicken – 265 | Prawns – 295
Fried rice with pineapple, cashews and a hint of curry powder

Khao Pad (Thai Fried Rice)

Vegeterian – 215 | Chicken – 265 Beef – 275 | Prawns – 295
Fragrant jasmine rice stir-fried with egg, vegetables and your choice of protein

Pad Kra Pao – 285

Stir-fried meat with holy basil, chilli and garlic

Pad Thai

Chicken– 235 | Prawn - 295
Classic stir-rice noodles with egg, tofu, tamarind and peanuts

Pad Pak Ruam Mit – 225

Stir-fried mixed vegetables in a light soy-based sauce

Vegetable Basil Chilli Noodle – 195

Veg basil stir fry sauce with noodle

Prawn Basil Chilli Noodle – 315

Prawn basil stir fry sauce with noodles

Chicken Basil Chilli Noodle – 275

Chicken basil stir fry sauce with noodles

Curries

Massaman Curry – 315

Mild, rich beef   curry with potatoes, peanuts and warm spices

Gaeng Keow Wan (Green Curry) 

Vegeterian  – 225  | Chicken – 265 | Prawn - 295
Aromatic green curry with coconut milk, Thai herbs and vegetables

Gaeng Daeng (Red Curry)

Vegeterian – 225 | Chicken – 265 | Prawn – 295
Rich coconut curry with red chilli paste, bamboo shoots and basil

Seafood

Grilled Queen Prawns – 365

Grilled queen prawns with a thai sauce

Goong Sauce Makham – 325

Crispy prawns coated in a tangy tamarind sauce

Goong Chae Nam Pla – 325

Raw prawns served with spicy fish sauce, garlic and chilli

Royal Andaman Symphony – 1 789 (platter for 2)

Grilled whole lobsters and king prawns, served with fragrant Thai jasmine rice and a bold, spicy Thai sauce

Pla Lui Suan – 365

Steamed fish served with fresh herbs and a light chilli-lime sauce

Pla Sam Rod – 335

Crispy whole fish with a sweet, sour and spicy tamarind sauce

Grilled & Specialities

Thai Rump Stake – 395

Grilled, marinated steak served with a bold, spicy, and tangy dipping sauce

sides

Thai Vegetable – 55

Egg Fried Thai Rice – 45

Steamed Thai Rice – 35

Desserts

Honey&Silk from the Orient – 185

honey drizzle, fresh berries, grapes, and a crunch of nuts—light, creamy, and naturally sweet.

Cream Brulee – 145

Thai Silk – 135

Chocolate mousse ice cream

Amaretto Eleganza – 175

Dense moist almond cake

Golden chocolate banana delight – 155

berries’ banana chocolate ice cream

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